nutrition.tufts.eduFriedman School of Nutrition Science and Policy

Information for Students Faculty Staff Alumni Friends Healthy living News & Events News Events Speaker Series Find Faculty Give Search Start Search Toggle navigation Search News Events About Welcome to the Friedman School About the Friedman School Friedman School Leadership Team Divisions and Centers Board of Advisors Strategic Plan New! Annual Report Contacting Us Visiting Us About The Friedmans The Latest @ Friedman News Events Follow Us on Twitter Like Us on Facebook Watch Us on Vimeo Join the Network on LinkedIn Dean Dariush Mozaffarian, MD About Dean Mozaffarian More School Information School Administration Social Justice, Inclusion, & Diversity Jobs and Careers at the Friedman School Policies and Procedures Office of Equal Opportunity Tufts Threat Assessment and Management Family Educational Rights and Privacy Act Location Tufts University 150 Harrison Avenue Boston, MA 02111 Academics Course Catalog Browse the Friedman Course Catalog Academic Calendar View the Academic Calendar Graduate Degree Programs MS, PhD Agriculture, Food and Environment MS, PhD Biochemical and Molecular Nutrition MS, PhD Food and Nutrition Policy and Programs MS, PhD Nutrition Epidemiology and Data Science MS, PhD Nutrition Interventions, Communication, and Behavior Change MAHA Master of Arts in Humanitarian Assistance MNSP Master of Nutrition Science and Policy MS/DI Master of Science/Dietetic Internship MS Master of Science in Sustainable Water Management All Degree Programs Online and Continuing Education Online Graduate Courses and Certificate Programs Take a Single Course Online or On-Campus Special Initiatives Entrepreneurial Education Initiative Service Scholars Program Nutrition Summer Session Combined Graduate Degree Programs MALD Master of Arts International Nutrition + Law and Diplomacy MS/DPD Master of Science in Nutrition + Didactic Program in Dietetics MS/MA Urban & Environmental Policy & Planning + Nutrition Science and Policy MS/MPH Master of Science in Nutrition + Master of Public Health MS/WSSS Master of Science in Nutrition + Water: Systems, Science and Society Certificate Admissions Start Your Application Applying to Friedman Schedule a Visit Dates & Deadlines New Student Orientation Info for International Students Graduate Student Fairs & Events Tuition & Financial Aid Current Tuition & Fees Scholarships Service Scholars Program Request Information Our Programs Graduate Degree Programs Combined Graduate Degree Programs Online Graduate Courses and Certificate Programs Internship Information Student Life Social Justice, Inclusion, & Diversity Student Council Friedman Student Organizations Student Events Living in Boston Research Friedman Research Research Activities Research Themes Nourished Children, Families, and Communities Healthy Food for All Longevity and Vitality Sustainable Food Environments Discovery and Entrepreneurship Creating and Enabling Leaders Public Impact Initiative Foundational Initiatives Research Partners & Resources Jean Mayer USDA Human Nutrition Research Center on Aging-HNRCA Research Information at Tufts Hirsh Health Sciences Library Tufts Clinical and Translational Science Institute Research Communication and Promotion Research Centers & Initiatives ChildObesity 180 Feed the Future: Nutrition Innovation Lab Feinstein International Center New Entry Sustainable Farming Project Browse More Research Activities Faculty Friedman Faculty Faculty Directory Office of Faculty Affairs Getting Started at Friedman Faculty Openings at the Friedman School Social Justice, Inclusion, & Diversity Postdoctoral Scholars Divisions and Centers Division of Agriculture, Food and Environment Division of Biochemical and Molecular Nutrition Division of Food and Nutrition Policy and Programs Division of Nutrition Epidemiology and Data Science Division of Nutrition Interventions, Communication, and Behavior Change Feinstein International Center (FIC) Teaching Resources Hirsh Health Sciences Library Tufts Clinical and Translational Science Institute Center for the Enhancement of Learning & Teaching School and Campus Resources Tufts Human Resources Health & Wellness Office of Equal Opportunity Technology Resources Documents and Forms Students Office of Student Affairs Friedman Registrar Office Forms Registration Cross-Registration, Graduation, Degree Requirements, and Transcripts Academic Calendar Policies and Procedures Handbook Family Educational Rights and Privacy Act Privacy Statement and Terms of Use Student Life Social Justice, Inclusion, & Diversity Explore Chinatown in Boston Living in Boston Student Council Friedman Student Organizations Student Events Career Resources Internship Information New! Browse Internship, Job, and Fellowship Opportunities Career Services School & Campus Resources Tuition & Financial Aid Bursar’s Office Information for International Students Information for PhD Students Student Advisory and Health Administration (SAHA) Health & Wellness Technology Resources Office of Equal Opportunity Alumni Public Impact Making a Difference Locally & Globally Public Impact Initiative Why Now? Food is Medicine Public Impact & Our Strategic Plan Entrepreneurship Tufts Nutrition Council Read About Research Activities Alumni & Friends at Friedman Make a Gift Virginia and Dr. Elie J. Baghdady Fund News & Media News & Press Releases Video Gallery Media Inquiries Broadcast Studio Facilities Web, Social Media, and Communications How Are We Making an Impact? The Friedman School pursues cutting-edge research and education from cell to society, including in molecular nutrition, human metabolism, population studies, clinical trials, nutrition interventions and behavior change, communication, food systems and sustainability, global food insecurity, humanitarian crises, and food economics and policy. Research Centers & Initiatives ChildObesity 180 Feed the Future: Nutrition Innovation Lab Feinstein International Center New Entry Sustainable Farming Project Browse More Research Activities Nutrition Publications - Friedman School & HNRCA Tufts Nutrition Magazine Tufts Health & Nutrition Newsletter MyPlate for Older Adults Alumni Speakers Series Giving A National Strategy for Food and Nutrition Research Our New Council Our New Council New Study: Dining Out Unhealthy For Most Americans Unhealthy For Most Americans Local, National, and Global Internships Friedman Student Experiences Friedman Student Experiences Annual Report 2018 - 2019 Now Online Now Online A Climate-Friendly Cup Will Tea Drinkers Pay More? Will Tea Drinkers Pay More? Previous Next View the Strategic Plan Strategic Plan News Reflections on My Time at Friedman Meat Consumption: Myths and Facts The Truth About Metals in Foods A New Approach to Turn the Tide On Obesity See More Friedman News Tweets The application deadline for the Tufts Food and Nutrition Entrepreneurship Competition has been extended to Sunday,… https://t.co/jlV54A1lbB 10 hours 12 min ago Like this Tweet Share this Tweet RT @tuftsctsi : New @TuftsCTSI Happenings: #AsianHealth Symposium; workshops on implementation #science & #research database creati… https://t.co/6RnjPp4wYE 11 hours 18 min ago Like this Tweet Share this Tweet Friedman’s Food and Nutrition Innovation Council is a new group of food and nutrition business and advocacy leaders… https://t.co/OBr5GGQgbp 13 hours 24 min ago Like this Tweet Share this Tweet RT @FTFNutriLab : We are kicking off the technical dissemination of the first ever Malawi Food Composition Database, one of the innov… https://t.co/UtwOPvxKvf 14 hours 22 min ago Like this Tweet Share this Tweet Follow us at @TuftsNutrition Events Tuesday December 31st Application is LIVE for the 2020 Food and Nutrition Entrepreneurship Competition! 9:00 AM Monday February 24th Career Conversations Week (All day) Tuesday February 25th Food Justice League Meeting 12:00 PM...